The Craftsman Wood Grille & Tap House

When you book here: Get the lowest rate, guaranteed. Always. 

Check-In:

Nov. 2019

to

Check-Out:

Nov. 2019

Number:

Adults

Number:

Children

Starters

Giant pretzel 
beer cheese, weisswurt sausage

Fritto misto 
calamari, rock shrimp, shishito, baby zucchini, 
hot tomato oil

Kettle fired mussels
lamb sausage, roasted shallots, 
lemon thyme butter

Fire roasted tomato tartare
pickled mustard seeds, pepper jack crackers

Stracciatella de Burrata cheese
tomato fondu, crispy leeks, 
flat bread

Fried or fire roasted chicken wings
Choice of: secret sauce, buffalo sauce
roasted garlic & parmesan

Stewed meatballs
gravy, herbed ricotta

Craftsman french onion



Charcuterie Board

Pio tosino prosciutto di parma, Italy
Red wine peppercorn salami, NY
Speck, side hill Farms, NY
Copa, side hill farms, NY
Chicken liver mousse
Country pork & rabbit pate

Artisanal Cheese 

Old chatham camembert, ny
Jewetts 30yr cheddar, ny
Parmigiano reggiano, Italy
Cayuga blue, ny
Pasamontes manchego, spain
Casaoo veigadarte ash goat, spain

Boards created with three or more items are prepared with pickles, marinated 

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Salads & Grains 

The waldorf
bibb lettuce, grilled apple, celery, spiced walnuts, grapes, blue cheese, yogurt-honey dressing

Tabbouleh
bulgur, tomato, cucumber, mint, radicchio

Finger lakes cobb
spinach ,wood roasted chicken, 
cayuga blue, grilled corn, avocado, 
smoked lardons, sunny side up egg, 
chianti dressing

Wedge 
maple bacon, blue cheese croutons, red onion

Craftsman house
heirloom tomatoes, cucumbers, 
pickled red onion, carrot , radish 
wood roasted shallot vinaigrette
 
+ chicken 5, shrimp 8, steak 10, lobster tail

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Pasta

Pappardelle
stewed meatballs in gravy,
braised beef ragu

Braised lamb tortellini
charred carrot puree, asparagus,
rosemary cream

Cavatelli
broccoli rabe, oven dried wood
roasted tomatoes

Cioppino
squid ink pasta, mussels, clams,
prawns, chili

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Pies

Garden
fire grilled corn, zucchini, 
roasted red peppers, ricotta, balsamic

Margherita
gravy, roma tomato, mozzarella, basil

 Poached figs & goat cheese
red wine, goat cheese

Peach & prosciutto
pio tosino, coal roasted peach, basil

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Burgers & Sandwiches

Choice of Side: french fries, tavern chips, side salad, slaw, sweet potato fries 

Greyrock farms half pound burger
yancey’s xxx cheddar, pickles, tomato, lettuce, sesame seed bun, secret sauce

+ fried egg, bacon, mushrooms, avocado, roasted shishitos

Black bean burger
grilled  tomato, corn & red pepper salsa, sesame seed bun, fire-roasted chili aioli

Wood grilled yellowfin tuna steak  
wasabi mayo, pickled daikon slaw, marinated tomato,
sesame seed bun

Buttermilk chicken
grilled heirloom tomato, applewood bacon, bibb lettuce, aioli, 
sesame seed bun

Beef on weck 
horseradish crème, caraway bun, beef jus, ‘cuse pale ale soaked onions

1LB Burger
(sharable or not)
greyrock farms, bibb lettuce, heirloom tomato, aged cheddar, truffle fries

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Water & Fire

Catch of the day
garlic herb butter mkt price 

Fried fish & chips
cod, lemon remoulade, daikon & carrot slaw

Grilled salmon fillet
asparagus, grain pilaf, pickled rhubarb mkt price

Diver sea scallops
charred soubise, roasted cipiollini, swiss chard

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Land & Fire

Pasture Grazers

Brick fire half or whole chicken bbq

Grilled lamb rack
rosemary sauce

Berkshire rib pork chop
fire roasted red pepper sauce

 

Roaming Cows

Flat iron steak 10oz

Skirt steak 12oz

Filet 8oz

Bone In ribeye 24oz

Wagyu sirloin 8oz

choice of béarnaise or red wine sauces

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Sides

baked parker rolls

roasted yellow & red beets

wild grain pilaf

wood fired grilled vegetables 

broccoli rabe &parmesan reggiano

hand cut fries

fire baked sweet potato

fire baked potato

toppings for baked potatoes: crispy prosciutto,cheddar, chives, sour cream 
 

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